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Delicious Chocolate Brownies recipe!

Updated: Nov 24, 2021


👉INGREDIENTS :

½ cup butter

1 cup white sugar

2 large eggs eggs

1 teaspoon vanilla extract

⅓ cup unsweetened cocoa powder

½ cup all-purpose flour

¼ teaspoon salt

¼ teaspoon baking powder


👉 Frosting:

3 tablespoons butter, softened

3 tablespoons unsweetened cocoa powder

1 tablespoon honey

1 teaspoon vanilla extract

1 cup confectioners' sugar


👉 Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square pan.



👉Step 2

In a large saucepan, melt 1/2 cup butter. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, 1/2 cup flour, salt, and baking powder. Spread batter into prepared pan.



👉Step 3

Bake in preheated oven for 25 to 30 minutes. Do not overcook.



👉Step 4

To Make Frosting: Combine 3 tablespoons softened butter, 3 tablespoons cocoa, 1 teaspoon vanilla extract, and 1 cup confectioners' sugar. Stir until smooth. Frost brownies while they are still warm.



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